Menu
Fresh Pasta
We feature freshly made spaghetti, Linguine and Fettuccine. Served with Hot Garlic Bread.
|
Linguine with White Clam Sauce
Linguine Al Dente, served with Clam Sauce made with Minced Sea Clams, White Wine, Garlic,
Olive Oil, Clam Juice and Parsley.
|
$ 8.25
|
Spaghetti and Italian Sausage-Bolognese
Spaghetti Al Dente, served with Neapolitan Tomato Sauce (Olive Oil, Butter, Basil, Garlic,
Oregano, Tomatoes) and with Mild Italian Sausage.
|
$8.25
|
Entrees
Served with Soup and Salad, Rice Pilaff, Baked Potato, or Steak Fries.
|
Beef
|
New York Steak
U.S.D.A. Choice Beef, Marinated in Olive Oil, Cracked Black Pepper and Lemon.
|
$12.95
|
Roast Prime Rib
U.S.D.A. Choice Beef, Aged and Cooked to Perfection
|
$12.95
Regular
$ 14.95
King
|
Filet Mignon
U.S.D.A. Choice Beef with Bernaise Sauce.
|
$14.95
|
Chicken
|
Oriental Chicken Stir-Fry
Served with Chinese Vegetables, Chinese Noodles and our very own Secret Sauce, on a bed of
Rice.
|
$11.95
|
Roasted Cornish Game Hen
Marinated in Lemon, Rosemary, Onions, Tomatoes, Cracked Black Pepper and cooked to
perfection.
|
$10.95
|
Lemon Chicken
Marinated Tender Chicken Breast with Lemon, Herbs and Garlic.
|
$11.95
|
Seafood
|
"Blackened" Fish of the Day
Fresh Filet of Chef's Choic Prepared with Special Herbs and Spices, then Blackened to a Cajun
Delight.
|
$M.P.
|
Shrimp Chardonnay
Sauteed in Butter with Garlic, Onions, Green and Red Peppers, Herbs and Spices, and Cooked to
Perfection in Wine.
|
$13.95
|
Shrimp Arabitta
Sauteed in Olive Oil, Italian Spices, Chiles, Garlic, White Wine, served on Angel Hair Pasta and
Cooked to Your Delight.
|
$12.95
|
