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APPETIZERS |
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DOLMA Stuffed grape leaves with rice |
$3.25 |
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BABAGANOUSH (Patlican Salata) Baked eggplant, green peppers, parsley, tomatoes and garlic, all mixed and served with olive oil dressing. |
$3.25 |
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PATLICAN KIZARTMA Fried eggplant & green pappers served with homemade tomato sauce with herbs and spices. |
$4.95 |
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YOGURTLU PATLICAN KIZARTMA Fried eggplant & green peppers served with homemade tomato sauce with herbs & spices with yogurt garlic sauce. |
$5.95 |
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Kabob Plates |
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ADANA KABOB (Spicy) "Specialty of Southern Turkey"Ground beef mixed with onions, herbs & spices, broiled on skewer & served with Turkish rice. |
$8.95 |
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CHICKEN KABOB ALEXANDER Marinated chunks of boneless skinless chicken grilled and served on diced pita bread with yogurt sauce, topped with homemade tomato sauce with herbs & spices. |
$9.95 |
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LAMB SHISH KABOB Marinated chunks of lamb broiled on a skewer and served with rice pilaf |
$11.95 |
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DONER KABOB ALEXANDER. "The favorite Dish of Alexander theGreat"Seasonsed beef and lamb blend, broiled on a vertical broiler, sliced thin and served on diced pita bread with yogurt sauce, topped with homemade tomato sauce with herbs & spices. |
$9.95 |
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ADANA KABOB ALEXANDER |
$9.95 |
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GYROS KABOB "Specialty of Greece & Turkey" The gyros plate served with special yogurt sauce (Cacik) and onions |
$8.95 |
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MEDITERRANEAN STYLE LAMB CHOPS Broiled small lamb chops served with rice pilaf |
$12.95 |