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CHICKEN TERIYAKI STEAK Charbroiled with our teriyaki sauce |
$6.95 |
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VEGETABLE TEMPURA Various fresh vegetable deep fried |
$6.50 |
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SHRIMP-TEMPURA Jumbo shrimp deep fried to golden brown |
$8.95 |
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SEA FOOD TEMPRA Shrimp, scallop, clam, white-fish and more deep fried to golden brown |
$10.95 |
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HIBACHI SALMON STEAK Charbroiled teriyaki sauce |
$8.95 |
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HIBACHI MAHI-MAHI STEAK |
$8.95 |
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YOSENABE DINNER Little bit everything in broth pot, chicken, fish, tofu, shrimp, scallop and more with vegetable and seafood |
$10.95 |
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SUKIY AKI DINNER Sliced beef and vegetable cooked with our own sukiyaki sauce |
$8.95 |
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BEEF TERIYAKI STEAK |
$9.50 |
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TOSKATSU DINNER Pork cutlet |
$9.50 |
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UNAJU DINNER Fresh watereel box |
$9.50 |
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FROM SUSHI BAR |
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SASHIMI DINNER Chef's special assortment, sliced raw fish with Japanese mastered |
$13.95 |
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SHUSHI-A(LARGE PORTION) (10 pc + 1 Cal-Roll) |
$13.95 |
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SHUSHI-B(REGULAR PORTION) (8pc + Roll) |
$10.50 |
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HOUSE SPECIAL FOR TWO Sashimi& Shushi combination with beautiful arrangement. |
$28.95 |