Menu
DINNER ENTREE'S
Full dinners include Homemade Soup or Green Goddess Salad, Fresh Steamed Vegetables, Potatoes or Rice and Whole Grain Dinner Roll with Butter.
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RIB EYE SPENCER STEAK
Charbroiled to your liking, topped with sauteed mushrooms
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$13.95
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SHRIMP SCAMPI BELLA
Jumbo shrimp sauteed in our chef's own scampi sauce
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$13.95
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SOUTHWESTERN TOP SIRLOIN STEAK
Charbroiled smothered with grilled peppers and onions
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$11.95
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SHRIMP AND SCALLOPS
Sauteed Sea Scallops, Jumbo Shrimp in a basil garlic white sauce
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$13.95
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CHICKEN MONTE CARLO
Sauteed Chicken Breast topped with Jumbo Shrimp, garlic,
mustard, shallots and wine cream sauce
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$13.95
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WESTERN FILET MIGNON
Stuffed with blue cheese and fresh herbs,
then smothered in sauteed mushrooms
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$13.95
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SHRIMP & CHICKEN TERIYAKI
Lightly grilled and served with our chef's own teriyaki sauce
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$13.95
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MARINATED CITRUS CHICKEN
Marinated in olive oil, fresh herbs, and citrus juices
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$11.95
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VEAL PORTOFINO
Tender veal served with mushrooms, dijon mustard in a light cream sauce
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$12.95
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PASTA DISHES
All Pasta Dishes are served with Parmesan Cheese and Garlic Bread (Choice of Homemade Soup or Green Goddess)
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CHICKEN MUSHROOM FETTUCCINE
Sauteed chicken strips, artichoke hearts, mushrooms, lemon butter cream sauce over fettuccine
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$10.95
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SHRIMP LOUISIANA
Spinach & fettucine with sauteed prawns, cajun spices, green onions, served in a rich tomato
broth
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$12.95
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ANGEL HAIR PASTA
Served with sun dried tomatoes, mushrooms, roasted peppers in a garlic romano cheese sauce
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$8.95
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CHICKEN FETTUCCINE
Thin strips of breast of chicken sauteed in garlic, olive oil, basil with cream and Romano cheese
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$9.95
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FETTUCCINE ALFREDO
Served with our chef's own Alfredo Sauce
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$8.95
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SPINACH LASAGNA
A long time vegetarian favorite made with fresh spinach pasta, our own marinara sauce, fresh
spinach and four premium cheeses
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$8.95
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