|
|
|
|
|
|
STEAMED ARTICHOKES With lemon butter and mayonaise for dipping |
$4.50 |
|
TWELVE WAY BABY LEAF LETTUCE Chilled with assorted fresh salad greens |
$ 3.95 |
|
DEEP FRIED CALAMARI-YUCATAN STYLE Calamari steaks stuffed with ortega chili, jalapeno cheese, then dipped in beer batter and fried, served on a bed of black beans |
$6.95 |
|
LIGHTER FARE |
|
|
WORLD FAMOUS WOLFGANG PUCK'S GOURMET PIZZA Four cheese or spicy chicken |
$7.95 |
|
YUCATAN STYLE CHICKEN OR BEEF FAJITAS Beef or chicken served on sizzling platter with guacamole, salsa and fresh tortillas |
$ 6.95 |
|
FUSILLI PASTA WITH CHICKEN BREAST Sun dried tomatoes, garlic, cilantro, and white wine |
$9.50 |
|
SEAFOOD PASTA WITH LINGUINI Choice of marinara or garlic cream sauce |
$11.95 |
|
GRILLED BLACKENED CHICKEN CAESAR SALAD Grilled blackened chicken breast sliced over crispy romaine lettuce, croutons, and parmesan cheese |
$ 8.25 |
|
CHINESE CHICKEN SALAD Roasted breast of chicken, fried wantons, toasted almonds, snow peas, water chestnuts,and green onions on a bed of mixed greens with Oriental ginger dressing |
$8.95 |
|
MIXED SEAFOOD GRILL Shrimp, scallops and halibut in a red pepper sauce |
$ 15.95 |
|
CHICKEN CON RAJAS Broiled chicken breast on a bed of black beans with melted cheese, sour cream, guacamole and salsa |
$14.95 |