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Anaheim Restaurants JW's

700 W. Convention Way, Anaheim, CA 92802
(714) 750-8000

Fwy Exit:5/Harbor, 5/Katella
Cross Street:Harbor and Katella
TB Map: p798 J-3
Type: Continental, French
Hours: Dinner Mon-Sat 6pm-10pm Daily; Closed Sundays
View: Intimate Interior
Entertainment: Harp Music
Reservations: Required
Liquor: Full Bar
Average expense: H $20-$30
Credit Card: Major Cards: Amex, CB, Diners, Disc, MC, Visa
Dress: Semiformal
Feature: This five star French restaurant is one of the exclusive restaurants of the Eqicurean Rendezvous Award and the Golden Scepter Award. Enjoy this impressive French cuisine while dining in the imtimate nineteenth-century ambience. Open nightly for dinner. Call for reservations, and make this a special night out for fine food.

Menu

 Served with Soup or Salad
PASTA&PIZZA
TRI COLORED FUSILI PASTA
Fusili tossed wtih Proscuitto Ham& Asparagus Tips in a Wild Mushroom Cream Sauce 		$ 7.95
FETTUCCINI PRIMAVERA
Tossed with Garlic and Olive Oil 		$6.50
LINGUINI AL FRUITTA DI MARE
Shrimp, Scallops, Mussels&Calamari in a White or Red Sauce 		$11.25
RAINBOW TORTELLINI
Smoked Chicken, Artichokes, Sundried Tomatoes, Olives & Low Fat Mozzarella 		$ 8.75
TIGER PRAWNS AND ANGEL HAIR PASTA
Garlic Angel Hair Pasta topped with Sauteed Prawns, Tomato Concasse, Wild Mushrooms and Fresh Herbs 		$16.95
PIZZA MARINARA
Topped with Eggplant, Roasted Bell Peppers, Zucchini, Red Onion, Garlic & Fresh Herbs 		$7.25
PIZZA PESCATORE
Topped with Shrimp, Roasted Bell Peppers, Provolone, Smoked Mozzarella & Pesto Sauce 		$9.75
THAI CHICKEN PIZZA
Topped with Thai Chicken, Spicy Peanut Sauce, Bean Sprouts, Chives & Cheese 		$8.25
THE MAIN EVENT:
LAMB OSSO BUCCO
Served with Risotto Milanaise 		$16.95
HALIBUT WITH ROASTED PISTACHIO BURRE BLANC
Sauteed Halibut on a bed of Julienne Vegetables with a Creamy Pistachio Burre Blanc and Herb Polenta 		$15.95
CHICKEN TOSCANA
Breast of Chicken stuffed with Prosciutto Ham in a Pecan Crust 		$12.95
LOBSTER LOKELANI
Sauteed Chicken Breast with Spinach and Tomatoes topped with a Champagne Sauce and Mustard Fruits 		$12.95
PEPPERED FILET MIGNON
Wrapped with Marinated Veal Bacon and served with a Wild Mushroom Confit and a Peppercorn Sauce 		$18.95
GRILLED LAMB LOINS
Served with Wild Cherry Relish and Garlic Custard 		$17.95
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