Menu
CURRY DISHES
Chicken Makhani $8.95
Select pieces of boneless spring chicken with fresh herbs and spices in a challenging creamy curry
made with cumin-butter and tomatoes.
Chicken Jalfrezi $8.95
Tender boneless chicken pieces sauteed in spiced butter with tomatoes, crispy bell peppers and
onions.
Chicken Dhansak $8.95
Choice tender chicken cooked in a rich blend of creamed lentils and garlic, slightly sweet and
sour. A treat for the palette!
Chicken Tikka Masala $8.95
Spring chicken cooked in a classic aromatic curry of onions, tomatoes, homemade yogart and
fresh mint.
Chicken Madras $8.95
Spring chicken pieces in a pungent curry, spicy but subtley balanced. A sophisicated sauce.
TANDOORI DISHES
Tandoori Fish of the Day $11.95
Fresh firm medallions of fish marinated in subtle spices and citrus juices, quick-fried in the
Tandoori.
Tandoori King Prawn $12.95
Giant succuent prawns marinated in fresh-ground spices and lime juice quick-fried in the
Tandoori.
Tandoori Lobster $Market Price
Choice fresh lobster lifted from a citrus herb marinade and instantly cooked in the Tandoor. The
Ultimate!
Lamb Tikka $9.95
Choice tender cubes of marinated lamb balanced with delicate herbs and fresh-ground spices.
Seekh Kabab $9.95
Finely ground lamb mixed with fresh herbs and spices, formed into skewers and served sizzling
from the tandoor.
Mixed Tandoori Grill $12.95
Lamb Tikka, Seekh Kabab, Chicken Tikka, Chicken Tandoori, and King Prawns for the
undecided gourmet.
VEGETABLE DISHES
Aloo Gobi $4.95
Fresh cauliflower and sauteed potatoes cooked with mild spices.
Bhendi Masala $4.95
Fresh okra sauteed with onions and tomatoes, in clarified butter.
Baingan Masala $4.95
Fresh eggplant medallions cooked in the classic Masala curry.
Saag Aloo $4.95
Potatoes balanced with spinach and freshly ground spices.
Saag Paneer $4.95
Our own homemade cheese squares in a delicately-spiced sauce with fresh spinach.