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Specialties |
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Carnitas braised pork roasted and served with cilantro sauce and guacamole |
$8.95 |
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Mexican Dragon Tender pieces of beef or chicken, saucteed with vegetables in chile-oil sauce and served on a bed of rice |
$8.75 |
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Vegetarian Burrito Grilled garden vegetables rolled in a flour tortilla, garnished with tomatoes and sliced avocado |
$8.95 |
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A la Parrilla |
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Pollo al Ajo Half of a chicken broiled in a garlic sauce, served with roasted corn. |
$ 7.95 |
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Brochette Caribe Skewered chicken and shrimp with mixed vegetables and pinapple, marinated in a chipotle pinapple, sauce, and topped with mushrooms. |
$10.75 |
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Carne Tampiquena Choice NY steak butterflied, stuffed with shrimp, wrapped in bacon then broiled to perfection and covered with sauteed mushrooms, peppers and salsa Mexicana. |
$13.25 |
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Mariscos Served with corn or flour tortillas |
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*48. Camarones al Mojo de Ajo Shrimp butterflied sauteed in a garlic and wine sauce, served on a bed of rice. |
$11.95 |
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Camarones Rancheros Shrimp cooked with tomatoes pepers, onions, spices, and salsa Ranchera served with beans de la olla and rice. Spicyor mild |
$11.50 |
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Shrimp Yucatan Shrimp sauteed with pappers, mushrooms, zucchini in a butter wine sauce served with rice and garlic bread. |
$ 11.50 |
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Appetizer |
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Empanadas Homemade corn turnover filled with cheese and black beans, and served with roasted pepper salsa. |
$ 4.25 |
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Chile Rellenos Fresh chile pasilla stuffed with your choice of : crab and shrimp in a chipotle sauce $3.95/ Picadillo--beef, corn, onions, potatoes, sauteed in a salsa casera $3.25/ cheese and black beans in a chipotle sauce $3.25 |
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Entrees |
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Pollo Pibil de Yucatan Chicken Marinated in achiote sauce wrapped in a banana leaf then baked in its own juices and served on a bed of rice. |
$ 9.95 |
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Pescado en escabeche A filet of fresh fish cooked in achiote and spices, wrapped in banana leaves, served with en escabeche, and baked beans. |
$ 10.95 |
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Sonora Enchilada Three flat layers of cilantro jalapeno tortilla filled with chicken, black beans, cheese, onions and jalapeno topped with salsa molcajete. |
$ 5.95 |