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Greek Homeland Specialties
Served with Oven Potatoes, Rice Pilaf, Vegetables, Soup or Salad and Pita Bread
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MONSAKA
Layered Eggplant Slices, Sauteed Ground Lamb with Cinnamon and Fresh Mizithra Cheese.
Topped with Fresh Cream Sauce and then Baked to a Delicious Golden Brown
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$8.95
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PASTILSIC
Layers of Pasta and Sauteed Ground Lamb and Beef, Topped with Cream Sauce, Accented with
Cinnamon, Fresh Mizithra and Baked to Perfection
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$7.95
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LAMB SOUVLAKI
Selected Fresh Lamb Marinated in Yogurt, Olive Oil and Lemon Juice Skewered and Broiled to
Perfection. Served with Tzatziki Sauce
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$10.95
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CHICKEN SOUVLAKI
Fresh Chicken Tenders Marinated Athenian Style Skewered and Broiled to Perfection, Served
with Pita Bread with Tzatziki Sauce
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$10.95
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KOTOPOULO SKORDALIA
Half of Chicken Basted with Oregano, Lemon Sauce, partially Baked and then Broiled. Crowned
with Our Scordalia Puree Sauce
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$7.95
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LAMB SHANK
Fresh Tender Lamb Shank Still on the Bone, Simmered in Basil Sauce over Manestra Pasta.
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$8.95
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KONDOSOURLI
Lamb and Beef Marinated the Ancient Greek Style, then Placed on the Spit. Served with Tzatziki
Sauce and Manestra Pasta
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$ 10.95
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CHICKEN ATHENIAN
A Twin Breast of Chicken Wrapped around Sauteed Spinach, Green Onions, fresh Dill, Basil"
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PINEAPPLE SHRIMP CURRY
wonderful pineapple curry served in a festive pineapple boat
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$12.95
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MEE KROB
a pile of crispy rice noodles sauteed
in a Thai style sauce
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$4.95
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PAD THAI(Thai noodles)
Soft pan fried nice noodles, bean sprouts, ground peanut with shrimp and chicken
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$9.95
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SPRING ROLLS
Thai egg rolls served with cucumber sauce
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$4.50
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PED KROB(marinated duck)
Crispy duck marinated in ginger, served in plum
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$14.75
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